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common-beer-data.styles.bjcp-2015.american-porter-and-stout
2015 BJCP guidelines on American Porters and Stouts.
2015 BJCP guidelines on American Porters and Stouts.
american-porterclj/s
A substantial, malty dark beer with a complex and flavorful dark malt character.
A substantial, malty dark beer with a complex and flavorful dark malt character.
american-porter-and-stoutclj/s
2015 BJCP guidelines on American Porters and Stouts.
2015 BJCP guidelines on American Porters and Stouts.
american-stoutclj/s
A fairly strong, highly roasted, bitter, hoppy dark stout.
Has the body and dark flavors typical of stouts with a more aggressive American hop character and bitterness.
A fairly strong, highly roasted, bitter, hoppy dark stout. Has the body and dark flavors typical of stouts with a more aggressive American hop character and bitterness.
imperial-stoutclj/s
An intensely-flavored, big, dark ale with a wide range of flavor balances and regional interpretations.
Roasty-burnt malt with deep dark or dried fruit flavors, and a warming, bittersweet finish. Despite the intense flavors, the components need to meld together to create a complex, harmonious beer, not a hot mess.
An intensely-flavored, big, dark ale with a wide range of flavor balances and regional interpretations. Roasty-burnt malt with deep dark or dried fruit flavors, and a warming, bittersweet finish. Despite the intense flavors, the components need to meld together to create a complex, harmonious beer, not a hot mess.
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